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Foie Gras: A Passion

Author
Ginor, Michael A
NZ$40.00
Stock
1

1999. Nice second-hand copy.

Foie gras expert Michael Ginor has produced the most complete reference and recipe book available on the subject. It brings together comprehensive coverage of foie gras history, production, and cooking techniques with the recipes of 75 chefs from around the world.

Format
Second hand Hardback
ISBN
9780471293187
Catalog
Cooking/Craft
Category
Cooking
SKU
131244

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